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Episode 5

Japan ‐ Miso Soup

A “chefs” episode, highly acclaimed Chef Alan Wong of Honolulu takes Chef Ed Kenney of Kaimuki on an unforgettable adventure of his ancestral home, Japan.  The premise of Family Ingredients is to follow a memory dish and Alan chooses miso soup, which leads them to interesting places and fascinating people. A culinary delight from farm to table.